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CHIA PUDDING!🤤
Ingredients: 1/4 cup chia seeds 1 cup milk of choice My choice of add-ins: 1 tbsp maple syrup 1/2 tsp cinnamon 1 tsp vanilla extract Pinch of sea salt Method: 1. Add all of your ingredients into a jar and mix well to combine. Let it sit on the counter for about 10 minutes and whisk it again (as a lot of the seeds will sink/clump up). 2. Pop the lid on and transfer to the fridge to set. I usually leave mine overnight but it should be ready in a couple of hours. 3. When ready to serve, give it a
Apple Cinnamon Pancakes
These apple cinnamon pancakes are filled with tender chunks of apples and spiced with cinnamon. They are fluffy (really pillowy) and so moist you won’t even need the syrup! They’re really so good and taste like little pieces of apple cake – it’s a must-try if you love pancakes for breakfast.
The Best Banana Bread Pancakes - Honey Sweetened, No Sugar!
The recipe for the best banana bread pancakes with no sugar, and only sweetened with honey. A healthy, easy breakfast idea for the whole family! These banana bread pancakes are perfect fresh, and freeze well for later! Use einkorn or any wheat!
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Pumpkin Spice Butter
Carolina Gelen
