greens

80 Pins
·
3mo
By
Lauren Mycroft
two hands holding a pink plate filled with food
Recipe: Roasted Cauliflower Salad with Chickpeas, Feta, and Herbs
Recipe: Roasted Cauliflower Salad with Chickpeas, Feta, and Herbs | Kitchn
a hand holding a bowl filled with food on top of a white cloth covered table
Za'atar Roasted Cauliflower with Dates and Pine Nuts
a white bowl filled with salad next to two bowls
Cashew Crunch Salad with Sesame Dressing
a white plate topped with greens and chickpeas next to a pan of food
Garlicky Kale Salad with Crispy Chickpeas
a glass bowl filled with corn, zucchini, and other vegetables on top of a table
Corn and grilled zucchini salad - Simply Delicious
a white plate topped with lentils and radishes
Lemony Lentil and Chickpea Salad with Radish and Herbs
Lemony lentil and chickpea salad with radish and herbs recipe
a bowl filled with cucumber, chickpeas, onions and yogurt
15 Cottage Cheese Salads I'm Obsessed With!
15 Cottage Cheese Salads I'm Obsessed With! - Slimming Violet - Recipes & Cooking Advice
a bowl filled with cucumbers and chopped nuts
Miso Cucumber Salad with Shallot and Roasted Peanuts - Healthy Little Vittles
Miso Cucumber Salad with Shallot and Roasted Peanuts - Healthy Little Vittles
a glass bowl filled with potatoes and onions
25-Minute Greek Potato Salad Recipe | foodiecrush
a salad with avocado, lettuce and chickpeas in it
Roasted Cauliflower Salad with Creamy Honey Mustard Vinaigrette.
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a salad with avocado, lettuce and chickpeas in it
Roasted Cauliflower Salad with Creamy Honey Mustard Vinaigrette.
a white bowl filled with cauliflower next to a wooden spoon and some herbs
Za'atar Roasted Cauliflower with Dates and Pine Nuts
Roasted cauliflower tossed with za’atar spice, toasted pine nuts, sticky sweet dates, and fresh thyme - the best vegetarian dish ever!
a person pouring olives into a bowl on top of a wooden table next to utensils
Shaved Fennel Salad
Shaved Fennel Salad
a pan filled with cooked vegetables on top of a wooden table
Sautéed Zucchini with Basil, Mint, & Pine Nuts | Alexandra's Kitchen
sautéed zucchini with mint, basil, and pine nuts
a salad with avocado, lettuce and chickpeas in it
Roasted Cauliflower Salad with Creamy Honey Mustard Vinaigrette.