Sweet Sourdough Recipes
Discover the perfect balance of flavor in our collection of sweet sourdough recipes! From delectable cinnamon raisin loaves to indulgent chocolate chip sourdough treats, this curated selection showcases the versatility of sourdough. Each recipe combines the tangy depth of sourdough with delightful sweetness, ensuring a delightful twist on classic favorites. Get ready to elevate your baking game and satisfy your sweet tooth with these irresistible creations!
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Double Chocolate Sourdough Muffins
These double chocolate sourdough muffins are the ultimate treat, made with sourdough starter discard for extra flavor and moisture. Packed with chocolate chips, every bite is filled with rich, gooey chocolate goodness. You can mix and bake the batter immediately or let it ferment overnight in the fridge for an even deeper flavor. Perfect for breakfast or a snack, these bakery-style muffins are a must-try for anyone looking to make the most of their unfed sourdough starter discard.
Little Spoon Farm - Sourdough and Comfort Food Recipes
Double Chocolate Sourdough Muffins
These double chocolate sourdough muffins are the ultimate treat, made with sourdough starter discard for extra flavor and moisture. Packed with chocolate chips, every bite is filled with rich, gooey chocolate goodness. You can mix and bake the batter immediately or let it ferment overnight in the fridge for an even deeper flavor. Perfect for breakfast or a snack, these bakery-style muffins are a must-try for anyone looking to make the most of their unfed sourdough starter discard.
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Vanilla Cake
This sourdough vanilla cake recipe is light, fluffy, and packed with vanilla flavor. It's a fantastic way to use your sourdough discard and is topped with rich chocolate buttercream frosting. Perfect for sheet cakes, cupcakes, or layer cakes!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Chocolate Crinkle Cookies
This is hands down the best sourdough chocolate crinkle cookies recipe EVER! They are rich and fudgy, with a soft, chewy center and a crackly sugar-coated exterior. These easy sourdough chocolate crinkle cookies taste like brownies, but in cookie form! Turn your sourdough discard into a sweet holiday treat with this perfect cookie recipe. The combination of chocolate and sourdough creates a unique depth of flavor that makes these cookies irresistible. Perfect for gift-giving or holiday parties!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Lemon Poppy Seed Sourdough Scones
Lemon poppy seed sourdough scones are easy to make with sourdough discard. Bake them right away or chill the dough overnight for even more flavor. They’re soft, tender, and bursting with bright lemon flavor!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Cinnamon Raisin English Muffins
Sourdough cinnamon raisin English muffins are easy to make and taste far better than store-bought. Simply mix the dough the night before, and wake up to fresh, homemade muffins for breakfast! You can knead the dough by hand or use a stand mixer, and any leftovers can be frozen for a quick and delicious meal later.
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Chocolate Chip Blondies
These chocolate chip blondies are the ultimate treat for potlucks or parties—easy to make, quick to bake, and irresistibly chewy. They’re perfect for prepping ahead of time and can even be frozen for later enjoyment!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Soft and Chewy Sourdough Chocolate Chip Cookies
These ultra-thick bakery-style chocolate chip cookies have golden-brown edges and ooey, gooey centers that melt in your mouth! With rich, buttery flavor and the perfect soft-batch texture, these cookies are pure bliss. If you love decadent, thick, and soft chocolate chip cookies, this is the recipe you’ve been waiting for!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Berry Sweet Rolls
These sourdough sweet rolls are soft, flavorful, and made with long-fermented sourdough starter. Filled with juicy mixed berries and topped with a tangy lemon glaze, they make the perfect treat for breakfast or dessert. Easy to make with your sourdough starter, these rolls are a delicious way to enjoy the tangy sweetness of sourdough!
Little Spoon Farm - Sourdough and Comfort Food Recipes
sourdough carrot cake
This is HANDS DOWN the best sourdough carrot cake recipe! Topped with rich cream cheese frosting, it's moist, delicious, and easy to make. Using simple ingredients like flour, eggs, carrots, raisins, cinnamon, and pecans, it comes together quickly with leftover sourdough starter discard. The sourdough starter adds a perfect tangy depth of flavor, making this cake a unique twist on a classic favorite. It’s sure to be a hit at your next gathering or family celebration!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Lemon Ricotta Pancakes
Sourdough Lemon Ricotta Pancakes might just become your new favorite way to use leftover sourdough discard. Made with ricotta and a hint of lemon, these pancakes are irresistibly fluffy, tender, and absolutely delicious!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Banana Bread Recipe
Make the best sourdough banana bread using overripe bananas, sourdough starter, flour, brown sugar, and eggs. It's an easy way to transform your sourdough discard into a moist and fluffy treat. Your family will love this recipe!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Cranberry Orange Muffins
These sourdough cranberry orange muffins are bursting with bright citrus flavor, juicy pops of cranberries, and sourdough discard. Moist, tender, and ready in just 30 minutes, they’re as quick and easy to make as they are delicious! Perfect for breakfast, brunch, or a snack.
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Chocolate Chip Blondies
These chocolate chip blondies are the ultimate treat for potlucks or parties—easy to make, quick to bake, and irresistibly chewy. They’re perfect for prepping ahead of time and can even be frozen for later enjoyment!
Little Spoon Farm - Sourdough and Comfort Food Recipes
Sourdough Berry Sweet Rolls
These sourdough sweet rolls are soft, flavorful, and made with long-fermented sourdough starter. Filled with juicy mixed berries and topped with a tangy lemon glaze, they make the perfect treat for breakfast or dessert. Easy to make with your sourdough starter, these rolls are a delicious way to enjoy the tangy sweetness of sourdough!
Little Spoon Farm - Sourdough and Comfort Food Recipes
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