Fresh pasta

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2mo
By
Louise Picarello
a white plate topped with green food on top of a wooden table next to a knife and fork
Chef In Camicia on Instagram: "PAPPARDELLA RIPIENA DI RICOTTA E FUNGHI PORCINI La pappardella ripiena di @bastachesiapasta vi ha letteralmente fatto impazzire, e perché non prepararla in una versione super autunnale? 👀 Questa volta, Elena l’ha realizzata con una sfoglia verde agli spinaci, ripiena di ricotta e funghi porcini, servita con una deliziosa salsa al formaggio 😍 Provala e facci sapere con quali altri ingredienti vorresti vederla! 😎 🕐Tempo di preparazione: 30 minuti 🕐Tempo di riposo: 30 minuti per la pasta 🕐Tempo di cottura: 2/4 minuti 😊Difficoltà: Media 🍽Dosi: Per 2/3 pappardelle 🤑Costo: Basso Ingredienti: Per la pasta: Farina 00, 120 g; Uovo intero, 1; Spinaci lessi, 20 g; Per il ripieno: Ricotta fresca vaccina, 150 g; Funghi porcini secchi, 10 g; Formaggio grat
pasta being rolled up on a table with text overlay that reads the fastest and best pasta dough recipe
The only pasta dough recipe you need!
Look no further this is the only fresh homemade pasta dough recipe you need. It works every time. With just flour and eggs and this super detailed guide you will produce pasta like a professional. Perfect silky pasta sheets every time. I have all the tips and tricks for pasta dough that will have you returning time and time again to the kitchen.
pasta being rolled up on a table with text overlay that reads the fastest and best pasta dough recipe
The only pasta dough recipe you need!
Look no further this is the only fresh homemade pasta dough recipe you need. It works every time. With just flour and eggs and this super detailed guide you will produce pasta like a professional. Perfect silky pasta sheets every time. I have all the tips and tricks for pasta dough that will have you returning time and time again to the kitchen.
the words small batch homemade pasta next to some uncooked noodles and other ingredients
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a person is grating eggs into flour on a black table with utensils
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homemade pici pasta is being made on a cutting board
How To Make Authentic Tuscan Pasta With American Measurements
Pici Pasta is a thick and satisfying hand rolled pasta that looks similar to spaghetti. Extremely popular in Tuscany region of Italy, this recipe brings the classic Italian noodle to your American kitchen. #PiciPasta #HomemadePiciPasta #HowToMakePiciPasta #PiciPastaTuscany https://www.thefedupfoodie.com
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Homemade Cheese Tortellini starts with great homemade pasta. This cheese tortellini is filled with ricotta, Parmesan and fresh spinach. This is a step-by-step guide to making the perfect dough and turning it into tortellini. #homemadetortellini #cheesetortellini #ricottatortellini #homemadepasta
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Easy Homemade Pappardelle
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