Crockpot Thai Coconut Chicken Soup
This Thai coconut chicken soup is creamy, flavorful, and made easily in the Crockpot with coconut milk, chicken, and Thai spices. Ingredients: 2 cups shredded chicken 4 cups chicken broth 1 can coconut milk 1 tbsp red curry paste 1 cup sliced mushrooms Serve this soup garnished with fresh cilantro and lime wedges
252K views · 2.1K reactions | Cream Of 2 cups powdered milk 3/4 cup cornstarch 1 tsp garlic powder 1 tsp onion powder 1/2 tsp pepper 1 tsp parsley 1/2 tsp thyme Mix & store in an airtight container! Labels are available in my shop: livingplanetfriendly.com/shop/ #Eco #Ecofriendly #Homemade #HomemadeKitchen #HomemadeKitchenRestock #KitchenRestock #LowWaste #EasyRecipes #Recipes #ApplePieSpice | Living Planet Friendly | Facebook
134K views · 1.3K reactions | Cream Of 2 cups powdered milk 3/4 cup cornstarch 1 tsp garlic powder 1 tsp onion powder 1/2 tsp pepper 1 tsp parsley 1/2 tsp thyme Mix & store in an airtight container! Labels are available in my shop: livingplanetfriendly.com/shop/ #Eco #Ecofriendly #Homemade #HomemadeKitchen #HomemadeKitchenRestock #KitchenRestock #LowWaste #EasyRecipes #Recipes #ApplePieSpice | Living Planet Friendly
361K views · 4.9K reactions | Best chicken noodle soup you'll ever have! 👩🍳 Ingredients: 6 Carrots 6 stalks of Celery 1 large onion 1/2 stick of butter 1tsp garlic Salt & Pepper Rotisserie Chicken 1 tbs Better of Boullion 3 (32oz) container off chicken bone broth 1 bag of Egg noddles 2 lemons 1 Parmesan rind #cooking #chickennoodlesoup #thegoldenbachelorette | Joan Vassos | Facebook
174K views · 2.6K reactions | Best chicken noodle soup you'll ever have! 👩🍳 Ingredients: 6 Carrots 6 stalks of Celery 1 large onion 1/2 stick of butter 1tsp garlic Salt & Pepper Rotisserie Chicken 1 tbs Better of Boullion 3 (32oz) container off chicken bone broth 1 bag of Egg noddles 2 lemons 1 Parmesan rind #cooking #chickennoodlesoup #thegoldenbachelorette | Joan Vassos
Geoffrey Zakarian on Instagram: "Too much cheese? Impossible when making the perfect French Onion Soup! Watch till the end for the cheese pull and get full recipe below 👇 1 stick (4 ounces) unsalted butter 6 cups thinly sliced Vidalia or Spanish onions Kosher salt and freshly cracked black pepper 1 tablespoon all-purpose flour 1/4 cup dry sherry 5 cups beef stock 6 sprigs fresh thyme 8 slices Gruyere cheese (or Swiss) plus 1 cup grated Gruyere cheese 2 cups croutons In a large pot, melt the butter over medium heat. Add the onions all at once and a small splash of water. Season the onions with salt and pepper. Bring the onions to a simmer, stirring often. Reduce the heat if the onions begin to cook too fast. Cook until the onions are soft and translucent, about 15 minutes. (If you
1M views · 14K reactions | The Best Cheesy Potato Soup | Written recipe in the comments! #potatosoup #soupseason #easyrecipes | By Cookerofdeliciousness | Facebook
847K views · 10K reactions | The Best Cheesy Potato Soup | Written recipe in the comments! #potatosoup #soupseason #easyrecipes | By Cookerofdeliciousness | Facebook
2.2M views · 6.6K reactions | Soup Season is here! Make yourself some delicious Broccoli & Cheddar Soup this week . The temperatures are definitely dropping in the evening… immediately wanted some soup lol.. I eat soup all year long tho honestly, but it hits a little different when it starts to get cold.. what’s your favorite soup!? . Shopping List: 1/2 stick Butter 1/4 cup all purpose flour 1/2 onion diced 3-4 cups chopped broccoli 2 cups of heavy cream 2.5 cups low sodium Chicken Stock 1-2 tsps Better Than Bouillon Vegetable Base or chicken 1 cup Shredded Carrots 8-12 oz shredded Sharp Cheddar Cheese (Shred your own cheese) Ap seasoning #mrmakeithappen #soup #broccolicheddarsoup #broccolisoup #soupseason #comfortfood #foodies #chef #recipes | Mr. Kitchen | Facebook
793K views · 2.7K reactions | Soup Season is here! Make yourself some delicious Broccoli & Cheddar Soup this week . The temperatures are definitely dropping in the evening… immediately wanted some soup lol.. I eat soup all year long tho honestly, but it hits a little different when it starts to get cold.. what’s your favorite soup!? . Shopping List: 1/2 stick Butter 1/4 cup all purpose flour 1/2 onion diced 3-4 cups chopped broccoli 2 cups of heavy cream 2.5 cups low sodium Chicken Stock 1-2 tsps Better Than Bouillon Vegetable Base or chicken 1 cup Shredded Carrots 8-12 oz shredded Sharp Cheddar Cheese (Shred your own cheese) Ap seasoning #mrmakeithappen #soup #broccolicheddarsoup #broccolisoup #soupseason #comfortfood #foodies #chef #recipes | Mr. Kitchen
Alexander's - Crock Pot Crack Potato Soup Hearty Homestyle Crock Pot Potato Soup Ingredients: 6 cups of diced potatoes, peeled 1 cup of shredded cheddar cheese 1/2 cup of cooked and crumbled bacon 1 packet of ranch seasoning mix 4 cups of chicken or vegetable broth 1 cup of heavy cream (or half-and-half for a lighter version) Salt and pepper to taste Optional garnishes: extra cheese, bacon bits, chopped green onions, or chives Directions: Prepare the Potatoes: Peel and dice the potatoes into even-sized pieces to ensure uniform cooking. Layer the Ingredients: In the crock pot, place the diced potatoes at the bottom. Sprinkle the ranch seasoning evenly over the potatoes. Add the shredded cheese and crumbled bacon on top. Add the Broth: Pour the chicken or vegetable broth over the layered ingredients, ensuring that the liquid just covers them. Cook the Soup: Cover the crock pot and set it to cook on low for 7-8 hours or on high for 4 hours. The soup is ready when the potatoes are tender and easily mashed. Add Cream and Season: Once the potatoes are cooked, stir in the heavy cream. Season with salt and pepper to taste. For a smoother soup, you can use an immersion blender to puree the soup to your desired consistency. Serve: Ladle the hot soup into bowls. Garnish with extra cheese, bacon bits, and chopped green onions or chives, if desired. Prep Time: 15 minutes | Cooking Time: 7-8 hours | Total Time: 7 hours 15 minutes Kcal: 400 kcal | Servings: 8 people | Facebook
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7.4K views · 580 reactions | French Onion Soup! A classic comforting soup! Recipe: 6-8 White Onions (thinly sliced) 2-tablespoons olive oil or butter 1-teaspoon salt 2-tablespoons of fresh minced garlic 2-tablespoons honey 1/2 cup red wine ( Cabernet Sauvignon) 4-splashes of Worcestershire 4-cups of beef bone broth 4-Splashes of balsamic vinegar 1-baguette thick sliced 2-cups shredded Gruyère cheese Salt and pepper to taste Procedure: 1️⃣ In a Dutch oven or medium sized pot on medium heat, add the olive oil or butter, add the onions and salt and cook for a few minutes then add the honey and continue to cook until golden brown (be patient with this)! 2️⃣ Once Caramelized, add the garlic and red wine before adding the beef bone broth or simply beef stock. Bring to a simmer for 12-15 minutes then add the Worcestershire sauce and balsamic vinegar. Season to taste. 3️⃣ While the soup simmers, in a preheated oven on 350 degrees, brush the sliced baguette with melted butter or olive oil and toast until golden brown about 6-8 minutes. 4️⃣ In oven safe bowls, ladle the soup and add one or two slices of toasted bread and top with a generous amount of Gruyère cheese and place in oven or broiler until cheese is melted and serve! #soup #frenchonionsoup #reelsinstagram #reels #foodstagram #foodporn #foodblogger #foodie #yummy #delicious #cheflife #chef | Nite Marquez | Facebook
7.1K views · 512 reactions | French Onion Soup! A classic comforting soup! Recipe: 6-8 White Onions (thinly sliced) 2-tablespoons olive oil or butter 1-teaspoon salt 2-tablespoons of fresh minced garlic 2-tablespoons honey 1/2 cup red wine ( Cabernet Sauvignon) 4-splashes of Worcestershire 4-cups of beef bone broth 4-Splashes of balsamic vinegar 1-baguette thick sliced 2-cups shredded Gruyère cheese Salt and pepper to taste Procedure: 1️⃣ In a Dutch oven or medium sized pot on medium heat, add the olive oil or butter, add the onions and salt and cook for a few minutes then add the honey and continue to cook until golden brown (be patient with this)! 2️⃣ Once Caramelized, add the garlic and red wine before adding the beef bone broth or simply beef stock. Bring to a simmer for 12-15
155K views · 709 reactions | CREAMY CLAM CHOWDER | CREAMY CLAM CHOWDER SOUP Ingredients: 1 medium onion, chopped 2 celery ribs, diced 1 cup leeks, sliced thinly 3 cloves garlic, minced 1/4 cup... | By Simple Life in the Prairies | Facebook
123K views · 574 reactions | CREAMY CLAM CHOWDER | CREAMY CLAM CHOWDER SOUP Ingredients: 1 medium onion, chopped 2 celery ribs, diced 1 cup leeks, sliced thinly 3 cloves garlic, minced 1/4 cup... | By Simple Life in the Prairies | Facebook
