Ham & Potato Hash with a Fried Egg
This Ham & Potato Hash with a Fried Egg recipe makes a wonderfully hearty breakfast or brunch. The trick to creating a great hash is preparing the potatoes. The creaminess of Yukon gold potatoes works perfectly in this breakfast recipe. The potatoes take considerably longer to cook than the remaining ingredients. As such, it is best to prepare them separately for the best breakfast hash!
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