Crispy Miso Glazed Eggplant Recipe
Crispy Miso Glazed Eggplant (Air Fry or Baked) is a vegetarian delight! Tender eggplant, coated in a savory miso glaze, then cooked to perfection—it's a flavor-packed dish you'll love. eggplant recipe | tofu dishes | miso glazed salmon | vegan eggplant recipes | miso glazed eggplant recipe | miso glazed eggplant japanese | miso glazed eggplant just one cookbook | miso glazed eggplant steaks | miso glazed eggplant skewers | honey miso glazed eggplant | vegan miso glzed eggplant | nasu dengaku - miso glazed eggplant | miso glazed eggplant barley bowl
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Braised Miso Cabbage Recipe
1hr · 6 servings Ingredients • ¼ cup vegetable oil • 1 medium head green cabbage, cut through the core into 8 wedges (about 2 pounds) • Kosher salt, as needed • 2 tablespoons unsalted butter • 2 medium shallots, thinly sliced • 2 tablespoons white miso paste • ¼ cup rice vinegar • 1 cup sake • Freshly ground black pepper, as needed • ½ teaspoon toasted sesame seeds • Handful wild arugula Get the instructions here: https://cookingwithcocktailrings.com/miso-braised-cabbage/
7 Simple Tofu Marinades Bursting with Flavor
Elevate your tofu game with these seven easy marinades that pack a punch of flavor. Whether you're a seasoned tofu lover or just starting to explore plant-based options, these recipes will add a delicious twist to your meals. From tangy and spicy to sweet and savory, each marinade is designed to infuse your tofu with mouthwatering taste. Perfect for grilling, baking, or stir-frying, these marinades will transform your tofu into a culinary delight that even non-vegans will crave. Get ready to savor every bite with these simple yet flavorful tofu marinades.
