Holiday & Party Ideas!
Using beef over the holidays and for get-togethers is a great idea to help get your guests mouths watering!
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Japan Centre Online
Beef Tataki | Beef Tataki is a wonderful Japanese method of preparing fillet beef where the meat is lightly seared, marinated, sliced thinly similar to sashimi and served with a citrus-soy dipping sauce. High in flavour this beautiful dish is a fantastic dinner party starter with the rich and juicy beef made bright and fresh by the citrus notes of the salty soy sauce | #japan
Slow Cooker Honey Sriracha Meatballs
This is for the sriracha lover in you. Sriracha Honey Slow Cooker Meatballs are hot, sweet, tangy and wildly addictive. A simple recipe, this dish just about cooks itself. Add the sauce ingredients, form the meatballs. Toss them in the slow cooker and viola. The best make ahead game day or any day food. What more could you ask for?