Honey Sriracha Salmon Bowls

Name: Honey Sriracha Salmon Bowls
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 16 oz Salmon filets; 1 Avocado; 1 Cucumber; 1 cup Edamame, cooked; 2 tsp Garlic; 2 tbsp Honey; 3 tbsp Soy sauce or tamari, low sodium; 2 tbsp Sriracha; 1/2 cup Sriracha mayo; 2 cups White rice, cooked; 3 tbsp Water

12 ratings

· 20min · Gluten free · 4 servings

These honey sriracha salmon bowls are spicy, sweet and so easy to make. With only 20 minutes of active prep and cook time, this is the perfect easy dinner recipe for the whole family.

Claire Cary | Eat With Clarity

Ingredients

Seafood

• 16 oz Salmon filets

Produce

• 1 Avocado

• 1 Cucumber

• 1 cup Edamame, cooked

• 2 tsp Garlic

Condiments

• 2 tbsp Honey

• 3 tbsp Soy sauce or tamari, low sodium

• 2 tbsp Sriracha

• 1/2 cup Sriracha mayo

Pasta & Grains

• 2 cups White rice, cooked

Liquids

• 3 tbsp Water

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