1hr 35min · 20 servings
Here's how to transform homemade soft Italian breadsticks into a frightfully tasty Halloween appetizer. Serve these eerily easy witch finger breadsticks with 'bloody' marinara sauce for dipping and elevate the 'creepy' factor of your Halloween party table.
Ingredients
• 1 cup warm Water
• 1 Tablespoon Sugar
• 1 ½ teaspoons Active Dry Yeast
• 2 ¼ cups all-purpose Flour
• 1 teaspoon salt
• 2 Tablespoons Olive Oil
• 1/2 cup whole Almonds
• 2 Tablespoons Italian seasoning or pizza seasoning
For the FULL recipe --> https://dishnthekitchen.com/witch-finger-italian-breadsticks/
