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Nova Scotia Blueberry Cream Cake Recipe | Recipe | Blueberry desserts recipes, Blueberry cream cake recipe, Blueberry cake recipes
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Food And Drink
the best and easy blueberry cream cake recipe
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nodashofgluten.com

Nova Scotia Blueberry Cream Cake Recipe

1 rating
· 1hr 10min · Vegetarian · 10 servings
This Nova Scotia Blueberry Cream Cake. Is a delightful blend of flavors and textures. That’s sure to become. A favorite in your home. With a buttery, flaky crust as the base. This cake is topped with a rich. And creamy filling. Made from sour cream, and sugar. And a touch of vanilla. The star ingredient—plump, juicy blueberries. Adds a burst of natural sweetness. And vibrant color. To every bite. Whether you’re serving it warm or chilled. This cake is the perfect dessert. For any occasion…
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Ingredients

Produce
• 4 cup Blueberries, fresh
Refrigerated
• 1 Egg
• 2 Egg yolks
Baking & Spices
• 1 1/2 cup All-purpose flour
• 1 1/2 tsp Baking powder
• 1/2 cup Granulated sugar
• 1/2 cup Sugar
• 1 tsp Vanilla extract
Dairy
• 1/2 cup Butter
• 2 cup Sour cream

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