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Beef and Guinness Pot Pies | Recipe | Irish recipes, Recipes, Food
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homeiswheretheboatis.net
Beef and Guinness Pot Pies
0 ratings
· 2hr 30min
· 8 servings
A celebration in a bowl with puff pastry shamrocks for St. Patrick’s Day!
Mary at Home is Where the Boat Is
Ingredients
Meat
• 2 lbs Beef chuck
Produce
• 1 lb Carrots
• 3 stalks Celery
• 3 Leeks, medium
• 1 Half 16 oz. bag Peas, frozen sweet
Refrigerated
• 1 Egg
Canned Goods
• 1 1/2 cups Beef broth, reduced sodium
Baking & Spices
• 1/4 cup All-purpose flour
• 1 Kosher salt and freshly ground pepper
Bread & Baked Goods
• 2 boxes Puff pastry, frozen
Dairy
• 3 tbsp Butter, unsalted
Beer, Wine & Liquor
• 1 cup Guinness or stout beer
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