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Cheddar Biscuit Breakfast Sandwiches Recipe
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Food And Drink
a close up of a sandwich on a plate with oranges in the back ground
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Cheddar biscuit breakfast sandwiches

50min · 9 servings
Mary Berg helps us impress our guests at our next brunch get-together with these oh-so-warm, flaky buttermilk biscuits with eggs, sausage and cheese. #MaryMakesItEasy
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Ingredients

Meat
• 7 200 g) breakfast sausage, links
Produce
• 1/2 cup Cherry tomatoes
• 2 tbsp Chives
• 2 tbsp Dill
• 1/2 tsp Garlic powder
Refrigerated
• 9 Eggs
Baking & Spices
• 2 cups All-purpose flour
• 2 tsp Baking powder
• 1/4 tsp Black pepper, freshly ground
• 1 tsp Kosher salt
Dairy
• 1/2 cup Butter, unsalted
• 1 1/4 cups Buttermilk
• 1 1/2 cup Cheddar, grated
• 1/4 cup Milk

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