several pieces of carrot cake with white frosting

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Gluten-Free Pumpkin Bars (BEST RECIPE!) - Meaningful Eats

3 ratings

· 45min · Vegetarian, Gluten free · 36 servings

These gluten-free pumpkin bars feature a soft, spiced pumpkin sheet cake topped with a fluffy cream cheese frosting. They make the perfect gluten-free fall dessert!

Meaningful Eats | Gluten-Free Recipes

Ingredients

Produce

• 1 small can 15 oz pumpkin puree

• 1/4 tsp Ginger, ground

Refrigerated

• 3 Eggs, large

Baking & Spices

• 1 tsp Baking powder

• 1 tsp Baking soda

• 1/2 cup Brown sugar

• 1 1/2 tsp Cinnamon

• 1/4 tsp Cloves, ground

• 1/4 tsp Nutmeg, ground

• 3 cups Powdered sugar

• 3/4 tsp Salt

• 3 tsp Vanilla

• 3/4 cup White sugar

Oils & Vinegars

• 2/3 cup Vegetable oil

Dairy

• 1/2 cup Butter

• 8 oz Cream cheese

• 1/4 cup Milk

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