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Egg
deviled eggs topped with bacon and parsley on a white plate
thekitchn.com

Recipe: Kimchi Deviled Eggs

· Gluten free
Recipe: Kimchi Deviled Eggs — Appetizer Recipes from The Kitchn
thekitchnT
The Kitchn

Ingredients

Meat
• 1 Crispy bacon strips
Produce
• 1 Chives
Refrigerated
• 7 Eggs, large
Condiments
• 2 heaping tbsp Mayonnaise
• 1 tsp Mustard, yellow
Baking & Spices
• 1 tbsp Gochujang
Oils & Vinegars
• 1 tbsp Sesame oil
• 1/4 tsp Vinegar (white or brown rice vinegar)
Prepared
• 1 cup Kimchi

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