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Butter Tart Bundt Cake
4 ratings
This Butter Tart Cake has butter tart filling swirled into a delicious butter bundt tart cake, then smothered in a creamy brown butter maple glaze. It's a delicious butter tart in the form of a cake. The perfect dessert for your Christmas dinner!
Ingredients
Produce
• 1/2 cup Raisins
Refrigerated
• 5 Egg
Baking & Spices
• 2 1/2 cups All-purpose flour
• 1/2 tsp Baking powder
• 1 tsp Baking soda
• 3 1/2 cups Brown sugar
• 1 cup Confectioners sugar
• 2 tsp Cornstarch
• 1 tsp Maple extract
• 2 tsp Vanilla
Oils & Vinegars
• 2 1/2 tsp Vinegar
Dairy
• 1/4 cup 2 tblsp whipping cream
• 22 2/3 tbsp Butter, unsalted
• 1 tsp Butter extract
• 1 cup Milk
• 7/16 cup Whipping cream