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Axoa d'Espelette: A Simple Stew from the Basque Country | Kitchen Frau | Basque food, Food, Food blog
kitchenfrau.com
Axoa d'Espelette: A Simple Stew from the Basque Country | Kitchen Frau
Axoa d'Espelette is a delicious Basque stew from France made of chopped or ground meat. Easy gourmet comfort food & great to make ahead. Gluten free.
