Lemon Yogurt Cake

4 ratings

· 30min · Vegetarian · 8 servings

My super easy Lemon Yogurt Cake is so soft and moist with bright lemon flavor and a tart and sweet lemon yogurt glaze. It is simple to make with basic ingredients and it all comes together in one bowl with a whisk and a spatula.

Scientifically Sweet

Ingredients

Produce

• 1 tbsp Lemon

Refrigerated

• 1 Egg, large

Condiments

• 2 tbsp Lemon juice, fresh

Baking & Spices

• 1 1/4 cups All-purpose flour

• 1 tsp Baking powder

• 1/4 tsp Baking soda

• 3/4 cup Granulated sugar

• 1 cup Powdered confectioner's sugar

• 1/4 tsp Salt

• 1 tsp Vanilla extract, pure

Oils & Vinegars

• 1/4 cup Sunflower oil

Dairy

• 1/4 cup Whole milk

• 9/16 cup Yogurt, full fat plain

Comments

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