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Stir-Fried Peanut Sesame Noodles | Recipe | Noodle recipes easy, Vegan dinner recipes, Vegan dinners
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Food And Drink
vegan peanut and sesame noodles in a white bowl with chopsticks on the side
thefoodietakesflight.com

Stir-Fried Peanut Sesame Noodles

5 ratings
· 15min · 3 servings
A really lush and somewhat creamy bowl of Stir-Fried Peanut Sesame noodles. So good and satisfying! Made with simple ingredients and a great way to squeeze in those leftover veggies!This vegan recipe is inspired by my love for thai noodle recipes and peanut satay sauce!
thefoodietakesflight
The Foodie Takes Flight | Vegan Asian Recipes

Ingredients

Produce
• 1/2 cup Bell peppers
• 1/2 cup Cabbage, purple
• 1 Cilantro
• 3 cloves Garlic
• 1/2 Red onion, medium
• 1/4 cup Scallions
Canned Goods
• 3/4 cup Vegetable broth
Condiments
• 2 tbsp Maple syrup
• 2 1/2 tbsp Peanut butter
• 4 tbsp Soy sauce
• 1 tsp Sriracha
Pasta & Grains
• 180 g Rice noodles or other noodles, dry
Baking & Spices
• 1/2 tbsp Cornstarch
• 1 Sesame seeds
Oils & Vinegars
• 4 tbsp Sesame oil
Liquids
• 1 tbsp Water
Other
• 200 g Extra firm tofu (pan fried and sliced into strips (optional)*)

5 Comments