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Slow-Cooked Swiss Steak Recipe

a white plate topped with meat covered in gravy next to a fork and knife

tasteofhome.com

Slow-Cooked Swiss Steak

35 ratings

· 6hr 10min · 6 servings

Slow-Cooked Swiss Steak Recipe from Taste of Home -- shared by Sarah Burks of Wathena, Kansas

taste_of_home

Ingredients

Мясо

• 1 2 pounds beef round steak, cut into 6 pieces

Овощи и фрукты

• 1 Celery rib, cut into 1/2-inch slices

• 1 Onion, cut into 1/4-inch slices, medium

Приправы

• 2 cans (8 ounces each) tomato sauce

Выпечка и специи

• 2 tbsp All-purpose flour

• 1/4 tsp Pepper

• 1/2 tsp Salt

4 Comments