Lentil and Barley Oven Baked Casserole | Recipe | Meatless main dishes, Lentils, Baked casserole
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a large pot filled with lots of food next to two small bowls full of vegetables
canadianfoodfocus.org

Lentil and Barley Oven Baked Casserole

4 ratings
· 1hr 15min · Vegetarian · 4 servings
This hearty casserole is perfect to serve up any night of the week with a crunchy green salad served alongside.
canadianfoodfocus
Canadian Food Focus

Ingredients

Produce
• 1 Carrot
• 1 stalk Celery
• 3 cloves Garlic
• 1/2 cup Green lentils
• 1/4 tsp Hot pepper flakes
• 1 Onion
• 2 tbsp Parsley, fresh
• 1 tsp Thyme, dried leaves
• 1 19 oz can Tomatoes, petite cut stewed
Canned Goods
• 2 tbsp Tomato paste
• 3 cups Vegetable broth, hot low sodium
Pasta & Grains
• 1/2 cup Pearl barley
Oils & Vinegars
• 2 tbsp Canola oil
Bread & Baked Goods
• 1/2 cup Breadcrumbs, whole wheat fresh
Dairy
• 1/4 cup Feta

Comments