a bowl filled with meat and mushrooms next to bread

photosandfood.ca

Rich Azores Slow Cooked Pot Roast (Alcatra) | Photos & Food

3 ratings

· 3hr 30min

This Azores slow cooked pot roast (Alcatra) is a traditional dish from Terceira, an Island in the Azores. It's made with red wine, it's rich and full of flavour. Your house will smell amazing!

Photos & Food

Ingredients

Meat

• 3 1/2 lbs Blade

• 5 1/3 oz Pancetta

• 1 Veal shank, large

Produce

• 1 Garlic head, whole

• 1 Onion, medium

Baking & Spices

• 1 tbsp Allspice, whole

• 1 tsp Course salt

Dairy

• 1 tbsp Butter, unsalted

Beer, Wine & Liquor

• 1 1/2 cups Red wine

Liquids

• 3/4 cups Water

Other

• 1 tbs pig fat

4 Comments

Explore