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Osso Buco Recipe Jamie Oliver - Easy Kitchen Guide

2 ratings

· 1hr 50min · 4 servings

Prepare to savor the irresistible flavors of Osso Buco, taken to extraordinary levels by the acclaimed chef Jamie Oliver. This beloved Italian dish, typically prepared with tender veal shanks, undergoes a delightful transformation under Oliver's skilled hands. Get ready for a culinary adventure where luscious tastes blend harmoniously with fresh, vibrant elements,

Lori Walker [Easy Kitchen Guide]

Ingredients

Meat

• 4 Succulent veal shanks

Produce

• 2 Bay leaves

• 2 Carrots

• 2 Celery

• 4 Garlic cloves

• 1 Lemon, zest of

• 1 Onion

• 2 sprigs Thyme, fresh

• 1 14-ounce can Tomatoes

Canned Goods

• 1 cup Chicken or beef stock, rich

Baking & Spices

• 1 All-purpose flour

• 1 Judicious sprinkle of sea salt and freshly ground black pepper

Oils & Vinegars

• 4 tbsp Olive oil, extra virgin

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