JCC'S FOOD AND DRINK BLOG: Black Bun. The traditional Scottish cake for Hogmanay | Scottish recipes, British food, Scottish desserts
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Black Bun. The traditional Scottish cake for Hogmanay

Traditional recipe for New Year Black Bun cake which is usually eaten on Hogmanay. Easy recipe with information about the history and traditions about Black Bun: This easy Black bun recipe will serve 12 - 16 people. Scottish Black bun is a traditional Scottish treat served on Hogmanay and over the New Year festivities. It is a rich, moist, fruit cake baked in a pastry crust. A sign of a well made Black Bun is that it should stick to the knife as it is cut. In olden days sweetmeat Black Bun…
Amy's Inkwell
Amy's Inkwell

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