Cinnamon Roll Muffins are delightfully soft and tender muffins that are swirled with a sweet cinnamon filling and topped with a dreamy cream cheese glaze. They’re not heavy or overly sweet either. I think they’re a perfect treat for breakfast or brunch, and if you’re not a fan of cream cheese, feel free to omit it. They will still be undeniably delicious! If you’re looking for a light & airy pastry that’s not overly sweet, you’ve come to the right place. When you make these fluffy muffins…
