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This One-Pan Lemon-Pepper Chicken Is a Weeknight Hero
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This tender, moist lemon-pepper chicken is an easy, elegant dinner that comes together in less than an hour and requires just one pan.
Serious Eats
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Ingredients
Meat
• 4 Chicken breasts (12 ounces, boneless skin-on
Produce
• 1 Lemon (5 ounces; 141g), medium
• 1 tbsp Thyme, fresh leaves
Baking & Spices
• 1/2 cup All-purpose flour
• 1 tsp Black pepper, freshly ground
• 2 3/4 tsp Diamond crystal kosher salt
Oils & Vinegars
• 1/4 cup Olive oil, extra-virgin
Dairy
• 2 oz 4 tablespoons unsalted butter, unsalted
Beer, Wine & Liquor
• 1/3 cup White wine, dry
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