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Mexican Street Corn Salad | Recipe | Mexican food recipes, Best salad recipes, Bbq side dishes recipes
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Food And Drink
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www.servedfromscratch.com

Mexican Street Corn Salad

3 ratings
· 20min · Vegetarian, Gluten free · 8 servings
This Mexican Street Corn Salad recipe (also known as Esquites) is packed with fresh flavors and cotija cheese! This is the perfect side dish that turns the classic Mexican street food into a delicious and easy-to-make salad!
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Served From Scratch

Ingredients

Produce
• 1 bunch Cilantro, fresh
• 4 cups Corn
• 1 Jalapeno
• 1 Red bell pepper
• 1/2 Red onion, large
Condiments
• 4 tbsp Lime juice, fresh
• 2 tbsp Mayonnaise
Baking & Spices
• 1/4 tsp Chili powder
• 1/4 tsp Kosher salt
• 1/2 tsp Paprika
Oils & Vinegars
• 1 tbsp Olive oil
Nuts & Seeds
• 1/2 tsp Cumin
Dairy
• 2/3 cup Cotija cheese
• 3 tbsp Sour cream

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