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Rosemary Chicken Recipe | McCormick | Recipe | Rosemary chicken recipe, Recipes, Chicken recipes
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chicken and potatoes in a casserole dish with a serving spoon
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Rosemary Chicken Recipe | McCormick

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· 1hr 5min · 6 servings
This one-pan baked rosemary chicken recipe is a winner in our book and is sure to be one in your recipe rotation — especially when it comes to budget-friendly meals! Seasoned with a blend of McCormick® paprika, rosemary, sea salt, pepper and garlic powder, these baked chicken thighs with potatoes are an instant classic. With such great versatility and a juicy finish every time, we love to incorporate chicken thighs into a medley of recipes — and this one is ready in just about an hour…
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McCormick Spice
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Ingredients

Meat
• 6 Chicken thighs, bone-in
Produce
• 1/2 tsp Mccormick garlic powder
• 1 1/2 tsp Mccormick rosemary, Leaves
• 1 1/2 lbs Red potatoes, small
Baking & Spices
• 1/2 tsp Mccormick black pepper, Ground Coarse
• 1 tbsp Mccormick paprika
Oils & Vinegars
• 2 tbsp Olive oil
Deli
• 1 tsp Mccormick sea salt grinder

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