Two Ingredient Chocolate Pumpkin Cupcakes with a Brown Butter pumpkin Spice Frosting!. | Pumpkin cupcake recipes, Desserts, Pumpkin dessert
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several cupcakes with frosting and sprinkles on a white plate
picky-palate.com

Two Ingredient Chocolate Pumpkin Cupcakes

40min · Vegetarian · 18 servings
These chocolate pumpkin cupcakes are so perfectly soft, moist....and only two ingredients in the cupcake portion! Topped with a delicious sweet pumpkin spice frosting.
jennyflake
Jenny Flake, Picky Palate

Ingredients

Produce
• 1 15 ounce can Pumpkin puree
• 1/2 cup Pumpkin puree
Baking & Spices
• 1/4 cup Brown sugar, light packed
• 1 Chocolate cake mix
• 1/2 tsp Cinnamon, ground
• 1/4 tsp Nutmeg
• 1 2 pound bag Powdered sugar
• 1 Pumpkin spice brown butter frosting
Dairy
• 3 sticks Butter, unsalted

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