Applesauce Brownies - Taffey Bakery

2 ratings

· 35min · Vegetarian · 9 servings

These applesauce brownies are fudgy rich brownies made with applesauce instead of the butter. It is a super moist brownie filled with chocolate chips. This recipe is perfect to use when you have extra applesauce or are trying to cut back on butter and refined sugars!

Chrystal Scott

Ingredients

Refrigerated

• 2 Eggs

Canned Goods

• 1/2 cup Applesauce, unsweetened

Condiments

• 1/2 cup Honey

Baking & Spices

• 1/2 cup All-purpose flour

• 1/2 tsp Baking soda

• 1/2 cup Cocoa powder, unsweetened

• 1/2 cup Dark chocolate

• 1/2 tsp Salt

• 1 tbsp Vanilla

Comments

Comments are turned off for this Pin