Chinese Beef and Onion Stir Fry Recipe

Name: Chinese Beef and Onion Stir Fry
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 1 lb Beef; 2 cloves Garlic; 1 Green onions; 1 Onion, large; 1 tbsp Oyster sauce; 2 tbsp Soy sauce; 1 tbsp Cornstarch; 1 Salt and pepper; 1 tsp Sugar; 1 tbsp Sesame oil; 2 tbsp Vegetable oil

25min · Gluten free · 4 servings

Chinese Beef and Onion Stir Fry is a quick and delicious meal featuring tender beef strips, caramelized onions, and a savory umami-packed sauce. Perfect for busy weeknights or as part of a family dinner, this stir fry brings the flavors of takeout to your home kitchen in under 25 minutes.

Recipes Easy

Ingredients

Meat

• 1 lb Beef

Produce

• 2 cloves Garlic

• 1 Green onions

• 1 Onion, large

Condiments

• 1 tbsp Oyster sauce

• 2 tbsp Soy sauce

Baking & Spices

• 1 tbsp Cornstarch

• 1 Salt and pepper

• 1 tsp Sugar

Oils & Vinegars

• 1 tbsp Sesame oil

• 2 tbsp Vegetable oil

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