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Grilled Skirt Steak with Lemon Herb Couscous Salad – A Fresh Holiday Feast
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Elevate your Christmas dinner with this juicy grilled skirt steak paired with a vibrant lemon herb couscous salad. A light yet flavorful dish perfect for festive gatherings.
Ingredients
Meat
• 1 1/2 lbs Skirt steak
Produce
• 1 cup Cherry tomatoes
• 1/2 Cucumber
• 2 cloves Garlic
• 1 Lemon, Zest and juice of
• 1/4 cup Mint, fresh
• 1/4 cup Parsley, fresh
• 1/4 cup Red onion
Condiments
• 1 tbsp Lemon juice
• 1 tbsp Soy sauce
Pasta & Grains
• 1 cup Couscous
Baking & Spices
• 1 tsp Paprika, smoked
• 2 Salt and black pepper
Oils & Vinegars
• 5 tbsp Olive oil
Liquids
• 1 1/4 cups Vegetable broth or water