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Potato, Bacon, and Cheddar Tart | Recipe | Recipes, Potato recipes side dishes, Tart recipes

a large piece of meat on a plate with one slice cut out and ready to be eaten

20

foodandwine.com

Potato, Bacon, and Cheddar Tart Recipe

4 ratings

· 3hr 50min · Gluten free · 12 servings

foodandwine

455k followers

Ingredients

Meat

• 2 lbs Bacon

Produce

• 1 cut into thick 4-inch-thick slices 2 1/2 pounds yukon gold potatoes

• 4 Garlic cloves

• 1 tbsp Rosemary, fresh

• 1 1/2 tsp Sage, fresh

• 1 1/2 tsp Tarragon, fresh

• 1 tbsp Thyme, fresh

• 1 3/4 cups Yellow onion

Baking & Spices

• 2 1/2 tsp Black pepper

• 1 tbsp Kosher salt

Dairy

• 1 lb White cheddar cheese, aged

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