• 2 cups all purpose flour
• 1 cup unsalted butter (softened)
• 1 teaspoon pure vanilla extract
• 1 pound mascarpone cheese (about 2 cups)
• 1 teaspoon fresh lemon juice
• 1 teaspoon grated lemon zest (plus more for garnish)
• 1 teaspoon pure vanilla extract
• 1 pound fresh berries (washed, hulled, and sliced as desired)