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Zucchini Noodle Fettuccine Alfredo | Recipe | Fettuccine alfredo recipes, Zucchini, Zucchini noodles
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Food And Drink
zucchini noodle fettuccine alfredo in a white bowl with a fork
eatingbirdfood.com

Zucchini Noodle Fettuccine Alfredo

8 ratings
· 30min · Vegan, Gluten free · 2 servings
Healthy fettuccine alfredo made with zoodles instead of regular pasta noodles. It's low carb, packed with veggies and much lighter than traditional fettuccine alfredo.
eatingbirdfood
Eating Bird Food
512.2k followers

Ingredients

Produce
• 4 Baby portobello mushrooms
• 2 cups Cauliflower floret
• 2 cloves Garlic or 1 clove raw garlic, roasted
• 1 Parsley, fresh
• 1/4 cup Red onion
• 2 Zucchini squash, medium large
Refrigerated
• 1/3 cup Almond milk, unsweetened
Baking & Spices
• 1 tbsp Nutritional yeast
• 1 1/3 tbsp Olive or avocado oil
• 1/4 tsp Pepper, ground
• 1/2 tsp Sea salt

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