a bowl of curry ramen is shown with the title text overlay that reads quick and easy vegan curry ramen

midwestfoodieblog.com

Easy Vegan Ramen Noodles

Name: 20 Minute Vegan Curry Ramen
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 cup Carrots; 1 Cilantro, Fresh; 6 cloves Garlic; 2 tsp Ginger; 1 Jalapenos; 1 Lime, Juice of; 1 Lime, wedges; 8 oz Mushrooms; 1 cup Sugar snap peas; 1 (13.5 oz.) coconut milk; 1 tbsp Red curry paste; 6 cups Vegetable broth; 8 oz Ramen noodles; 2 tsp Curry powder; 1 Kosher salt; 1 Pepper, fresh cracked; 1 tbsp Sesame oil

150 ratings

· 20min · Vegan · 6 servings

20 minutes is all it takes to get this healthy curry ramen noodle dinner on the table! Loaded with fresh veggies and rich curry flavors, you’ll feel good about serving this meal to your family!

Midwest Foodie

Ingredients

Produce

• 1 cup Carrots

• 1 Cilantro, Fresh

• 6 cloves Garlic

• 2 tsp Ginger

• 1 Jalapenos

• 1 Lime, Juice of

• 1 Lime, wedges

• 8 oz Mushrooms

• 1 cup Sugar snap peas

Canned Goods

• 1 (13.5 oz.) coconut milk

• 1 tbsp Red curry paste

• 6 cups Vegetable broth

Pasta & Grains

• 8 oz Ramen noodles

Baking & Spices

• 2 tsp Curry powder

• 1 Kosher salt

• 1 Pepper, fresh cracked

Oils & Vinegars

• 1 tbsp Sesame oil

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