Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Veggie Lasagna Recipe
81

Veggie Lasagna

50min · 6 servings Recipe at thelittleblondevegan.com Ingredients: • 1 package of no boil lasagna noodles (Catelli gluten free) • 1 zucchini - cut into thin slices • 2 cups of mushrooms • 1 cup of spinach • 1 can of tomato or pasta sauce • 1.5 cups of vegan cheese shreds Tofu Ricotta: • 1/2 block of extra firm tofu • 1 tbsp olive oil • 1 tbsp vegan pesto or fresh basil • 1 tbsp minced garlic • 1 tbsp apple cider vinegar or lemon juice • 1/2 tsp salt • 1/2 tsp black pepper • 3 tbsp nutritonal yeast Instructions: • Preheat oven to 400° • Slice zucchini and dice mushrooms • Cook zucchini, mushrooms and spinach in a frying pan with olive oil until softened • Layer tomato sauce, noodles, vegetables and tofu ricotta in a casserole dish. Stack until you've reached the d
Kat • Vegan Recipes avatar link
Kat • Vegan Recipes 

3 Comments