Warming and comforting, tuck into this Sweet Potato Lentil Soup. 3 tbsp coconut oil 1 yellow onion, diced 3 cloves of garlic, minced 1 1-inch piece ginger, minced 3 stalks of celery, diced 2 large carrots, diced 2 tbsp curry powder 2 tbsp tomato paste 3 sweet potatoes, peeled and cut into 1-inch cubes 1 cup dried green lentils 4 cups vegetable stock 1 jar (530ml) Authentica Siciliana sauce 2 cans (170g) Ocean’s Flaked Albacore Tuna 4 cups spinach 1 cup cilantro ½ cup plain yogurt
