Total Time: 35 minutes • Yields: 2 dozen INGREDIENTS 4 Large eggs 2 cups sugar 1 can pumpkin puree 1 1/2 cups of North Prairie Gold Canola Oil 3 cups all-purpose flour 2 Tsp baking Soda 1 Tsp baking powder 1 Tsp ground cinnamon 1 Tsp salt STEPS 1. In a large bowl, beat the eggs, sugar, pumpkin and North Prairie Gold