Struggling to find a healthy yet easy dinner that’s bursting with flavor? My homemade gochujang cheese noodles will bring you the best of both worlds—creamy, spicy, and totally irresistible, with a kick of gochujang and melted cheese. Save this recipe for later so you can whip up these baked noodles anytime you crave a quick, satisfying meal, made effortlessly in a crockpot or stovetop!