Cajun Shrimp Fettuccini Alfredo | Recipe | Yummy food, Food obsession, Cooking recipes
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a pan filled with pasta and meatballs on top of a stove
35
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Cajun Shrimp Fettuccini Alfredo

· 8 servings
This Cajun Shrimp Fettuccine is a rich, decadent dish that will taste like it took hours to prepare, but can be ready in about 30 minutes!
Suzanna Maria
Suzanna Maria

Ingredients

Meat
• 1 tbsp Chicken flavored better than bouil
Seafood
• 1 lb Shrimp, Raw
Produce
• 8 Garlic cloves
• 1 Garlic powder
• 1 Onion
• 1 Onion powder
• 1/2 cup Tomatoes, Fire Roasted From a can
Pasta & Grains
• 16 oz Fettuccini
Baking & Spices
• 1 Black pepper
• 1 Lawry's seasoning salt
• 1 Paprika, Smoked
• 1 Red pepper
• 1 Salt and pepper
• 1 Slap ya mama or any other cajun seasoning blend
Dairy
• 4 tbsp Butter, Salted
• 2 cups Heavy cream
• 1 1/2 cups Parmesan cheese, Fresh
Liquids
• 1 cups Reserved pasta water

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