Name: Lemon Pound Cake
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 4
Ingredients: Unsalted Butter, softened: 1 cup (2 sticks); Granulated Sugar: 2 cups; Large Eggs: 4; All-Purpose Flour: 3 cups; Baking Powder: 1 teaspoon; Salt: 1/2 teaspoon; Whole Milk: 1/2 cup; Fresh Lemon Juice: 1/4 cup; Lemon Zest: Zest of 3 lemons; Vanilla Extract: 1 teaspoon; Powdered Sugar: 1 cup; Fresh Lemon Juice: 2 tablespoons; Lemon Zest: Zest of 1 lemon

cutsfood.com

Easy Lemon Pound Cake—a delightful dessert that's bursting with citrus goodness and perfect for any occasion. Picture this: a moist and tender pound cake infused with fresh lemon zest and juice, topped with a tangy lemon glaze that adds an extra layer of sweetness and

Easy Lemon Pound Cake

Ingredients

1 Comment

Easy Lemon Pound Cake

Ingredients

1 Comment