Easy Oven Roasted Potatoes
1hr · 10 servings
Ingredients
• 5 lbs russet potatoes peeled and cut into 1 - 1 ½ inch cubes
• ¼ cup olive oil
• 1 Tbsp coarse sea salt
• 1 Tbsp granulated garlic
• 1-2 tsp freshly ground black pepper
• 1 tsp onion powder
• 1 Tbsp fresh thyme leaves
• 1-2 Tbsp fresh chopped Italian parsley for garnishing
