Easy Tomato Pesto Puff Pastry Tart Recipe
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oliveandmango.com
Easy Tomato Pesto Puff Pastry Tart • Olive & Mango
35min
Quick and easy tomato pesto tart with golden flaky puff pastry
Olive & Mango
Ingredients
Produce
• 1 Basil, Fresh
• 2 cups Garlic, wild
• 2 Tomatoes
Refrigerated
• 1 Egg whisked
Baking & Spices
• 2 Salt and pepper
Oils & Vinegars
• 1/2 cup Olive oil
Nuts & Seeds
• 1/4 cup Pine nuts, toasted
Bread & Baked Goods
• 1 sheet Puff pastry thawed according to package directions, frozen
Dairy
• 1 ball Burrata
• 1/2 cup Mozzarella
• 1/2 cup Parmesan cheese
Other
• 1 cup Pesto (store bought or homemade - i used a homemade wild garlic pesto recipe below)
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