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Gluten-Free Hoisin Meatball Sliders Recipe
mini meatball sliders with lettuce and tomato on buns, ready to be eaten
kikkomanusa.com

Gluten-Free Hoisin Meatball Sliders - Kikkoman Home Cooks

· 6 servings
Hoisin Meatball Sliders | Any appetizer buffet calls for easy sliders! Meatball sliders are super versatile, since the meatballs can also be served in a larger hoagie roll with tasty toppings for a full-size sandwich, or you can enjoy the gluten-free meatballs as a finger food snack with cocktail picks and extra dipping sauce. These homemade beef meatball sliders are a perfect family dinner recipe (meal prep-friendly!) or a potluck meal.
kikkomanusa
Kikkoman USA

Ingredients

Ingredients
• For Meatballs
• 1 pound 85% lean ground beef
• 1 egg
• ⅓ cup almond flour
• 2 tablespoons finely chopped green onion
• 1 teaspoon minced garlic
• 1 teaspoon minced ginger
• 1 cup + 2 tablespoons Kikkoman® Gluten-Free Hoisin Sauce, divided
• 2 tablespoons cooking oil
• For Serving
• 1 cup leafy greens
• 6 slider buns (gluten-free)

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