Baked Zuchinni - this is too easy. Serves 1 1 small zuchinni sliced (not too thin) 1/4 cup olive oil Roasted Red Pepper flakes Minced garlic (very small amount for each slice) Fresh ground pepper and sea salt to your taste Bake at 450 for 20 mins and flip for another 10 mins Perfect Side for any Dish or even on its own!