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Saheena I: An Authentic Divali Special | | Recipe | Trini food, Food, Caribbean recipes
a white plate topped with food next to a pink flower
simplytrinicooking.com

Saheena I: An Authentic Divali Special |

1 rating
· 55min · Vegetarian · 10 servings
The dasheen plant's use is very versatile in the hands of an experienced Trini cook. Actually, we use the whole plant, the leaves and the corm or mamamy, in
trinicooking
Simply Trini Cooking

Ingredients

Produce
• 12 Dasheen
• 3 cup Split-pea, powder
Baking & Spices
• 2 tbsp Baking powder
• 1 cup Flour
• 2 tsp Saffron
• 1 tsp Salt
• 2 tbsp Seasoning, green
Liquids
• 2 1/2 cup Water

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