Soft and Fluffy Homemade Vegan Dinner Rolls
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Food And Drink
a wooden plate topped with rolls next to a blue and white checkered napkin on top of a gray surface
thequaintkitchen.com

Homemade Vegan Dinner Rolls

2hr 55min · Vegan · 10 servings
A simple and easy recipe with step-by-step instructions for homemade vegan dinner rolls. They don’t require vegan butter and are brushed with garlic and oregano infused oil. These vegan dinner rolls are soft, fluffy and pillowy with a nice buttery flavour! They’re the best thing to have with hearty meals and during the holiday season. #veganfood #bread #thanksgivingrecipes #holidayrecipe
TheQuaintKitchen
The Quaint Kitchen

Ingredients

Produce
• 1 Garlic clove
• 1/2 tsp Oregano, dried
Baking & Spices
• 400 g All-purpose flour
• 35 g Granulated sugar, white
• 2 tsp Instant yeast or active dry yeast
• 1 1/2 tbsp Nutritional yeast
• 3/4 tsp Salt
• 1 Salt or sea salt, flaky
Oils & Vinegars
• 40 g Neutral oil
• 10 g Olive oil
• 50 g Refined coconut oil
Liquids
• 200 g Water

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