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Creamy chicken and broccoli sheet pan lasagna
16 oz. Dry Lasagna Noodles▪️Olive Oil▪️6 Tbsp Butter▪️6 Tbsp Flour▪️6 Cups Milk▪️2 tsp Kosher Salt▪️1/2 tsp Fresh Ground Black Pepper▪️1/4 tsp Nutmeg▪️1/8 tsp Cayenne Pepper▪️3 Cloves Garlic, finely chopped▪️16 oz. Broccoli, finely chopped▪️5 oz. Baby Spinach, roughly chopped▪️8 oz. Shredded Rotisserie Chicken Breast (2+1/2 Cups)▪️1 Cup Grated Parmesan Cheese, divided▪️ 1️⃣ Preheat the oven to 425F. Bring a large pot of generously salted water to a boil. 2️⃣ Boil the lasagna noodles according to package directions, then drain and toss in olive oil to prevent them from sticking. Let cool then cut into ~3” squares with scissors. (Alternatively, you can break the noodles into pieces before boiling).
Alexandra Stafford on Instagram: "For all of your entertaining needs: Pan Pizza FTW 🎉🎉🎉 I have always loved pan pizzas for their flavor, of course, but in recent years, I appreciate them more and more for their practicality: they feed so many people and so much of the prep can be done ahead of time: ✔️ Make the dough 3 to 5 days in advance. ✔️ Parbake the dough 3 days in advance or 3 months in advance by sticking it in the freezer. ✔️ Assemble and top your pizzas hours before baking, then pop in the oven as needed. The recipe for this Detroit-style pizza is linked in profile 🤗 Note: True DSP calls for sauce on last 👍👍 Let me know if you have questions 👋👋👋👋 #pizza #DSP #detroitstylepizza #panpizza #pizzanight"
SLOW COOKER ITALIAN BEEF RAGU
Julia Frey |{Vikalinka}
The Best Mac & Cheese You've Ever Had!
When it comes to the comfort food classic, this homemade mac and cheese recipe takes first prize. Sharp cheddar, parmesan, and a secret ingredient make this cheese sauce the best ever! #spendwithpennies #homemademacandcheese #entree #recipe #easy #sauce #creamy #classic #casserole #baked #best #cheddar #simple
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