Martha Stewart Lemon Squares
This easy and delicious recipe for Martha Stewart’s Lemon Squares is the perfect balance of sweet and tangy. With a buttery crust and creamy lemon filling, it’s a simple treat that can be made with common ingredients you likely have on hand. A refreshing dessert that’s sure to impress!
No-Bake Crunch Bars for a Sweet Snack Attack
Melt milk chocolate chips, peanut butter, and honey/maple syrup in a microwave or double boiler. Mix with vanilla extract. Combine with crispy rice cereal & salt. Press into a lined 8x8 pan & chill 1 hour. Cut into squares. Enjoy fresh or store in fridge for up to 1 week. #NoBake #CrunchBars #HomemadeGoodness